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1 Title of the Article Food Safety Prediction System: A Machine Learning Approach to Determining Safe Food Consumption Windows
2 Author's name K. Satyanarayana Raju: Assistant Professor, Department of Information Technology, S R K R Engineering College, Bhimavaram, AP, India
3 Author's name P. Yuva Rajesh, M. Abhishek, K. Nimshi Babu
4 Subject Computer Science
5 Keyword(s) Food Safety, Machine Learning, Gradient Boosting, Food Consumption Window, Full-Stack Deployment, Real-Time Prediction.
6 Abstract

This paper presents a novel machine learning-based system for predicting safe food consumption windows. By integrating environmental factors, cooking methods, and storage conditions, our system dynamically estimates food safety durations. Using a Gradient Boosting Regressor model, the system achieves robust performance (with a mean absolute error of approximately ±2.3 hours and an R² score of 0.89) across diverse storage scenarios. In addition, the full-stack implementation—featuring a Next.js frontend and a Flask API backend—facilitates real-time predictions and user-friendly data entry. This approach has significant potential to reduce foodborne illness risks while optimizing storage practices.

7 Publisher Innovative Research Publication
8 Journal Name; vol., no. International Journal of Innovative Research in Computer Science & Technology (IJIRCST); Volume-13 Issue-2
9 Publication Date March 2025
10 Type Peer-reviewed Article
11 Format PDF
12 Uniform Resource Identifier https://ijircst.org/view_abstract.php?title=Food-Safety-Prediction-System:-A-Machine-Learning-Approach-to-Determining-Safe-Food-Consumption-Windows&year=2025&vol=13&primary=QVJULTEzNTk=
13 Digital Object Identifier(DOI) 10.55524/ijircst.2025.13.2.10   https://doi.org/10.55524/ijircst.2025.13.2.10
14 Language English
15 Page No 67-71

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